Vegan Recipes by Rahel Lutz
Vegan Recipes by Rahel Lutz
Cooking the perfect risotto is not that easy. One that is full of flavor, smooth and creamy, with exactly the right bite and so utterly delicious that nothing is left. My recipe will show you the route to the perfect vegan saffron risotto with sage step by step – to a naturally vegan and extremely …
Fried shirataki noodles with peanut sauce are a delicious Asian noodle dish that is uncomplicated to prepare, full of good vitamins and nutrients, and low carb to boot. Shirataki noodles are not only suitable for Asian dishes. They are equally perfect for a lighter, gluten-free and low-carb version of your favorite pasta dish. A true …
Perfect for a cold winter day. This Jerusalem Artichoke soup will create an unforgettable experience for your tastebuds! A short note for all my native German speaking readers… Yes! “Tobinambur” is seriously called “Jerusalem artichoke” in English or also “sunchokes” in the US… I could hardly believe it myself. Haha! what a funny name right!?! …
No Christmas celebration is perfect without a festive meal. This year, I prepare a vegan roast that is special and festive. This juicy, nicely spiced Seitan roast is a must-have for the festive season. I prepare it à la Wellington together with mushrooms, chestnuts, crispy baked Brussels sprouts and finely mashed potatoes. My plant based …
Welcome autumn! My seasonal radicchio salad with fennel and pear and fine, roasted walnuts is as colorful as the autumn leaves. Its creamy dressing matches perfectly the slightly bitter, spicy, sweet and aniseed notes of the salad’s ingredients. Sun-ripened walnuts with their slightly sweet taste complement the autumn salad and the creation of a delicious …
This soup from butternut is vegan, delightfully creamy and fast and uncomplicated to prepare. As every year, the arrival of autumn goes together with the beginning of the pumpkin and butternut season. Butternut soup is a classic autumn dish, much awaited by pumpkin lovers. Finally, pumpkin season has arrived! I’m excited for the pumpkin season …
Quiche is a delicious and well-known specialty from French cuisine. With this recipe, you can conjure a quiche simply and easily. This vegan spinach quiche with sun-dried tomatoes tastes great as a spicy brunch dish or as a tasty lunch and dinner. A great recipe that is easy to prepare and always welcomed. A vegan …
Are you familiar with soul food? Lasagne is definitely food for the soul because hardly any other dish is so inviting, so awesomely delicious and makes everyone so happy! My recipe for a vegan lasagne with lentils and zucchini is soul food of the finest and deliciously healthy. Vegan food for the soul Soul food …
Rectangular, breadcrumbed and crispy – who doesn’t immediately think of yummy fish sticks of his childhood? You can bake healthy and wholesome vegan fish sticks with this recipe without fish but still enjoy the typical fish flavor. And yes: Creamy Swiss chard and boiled potatoes belong to tofu fish sticks – even if the vegetable …