Vegan Recipes by Rahel Lutz
Vegan Recipes by Rahel Lutz
No classic Christmas roast with mashed potatoes is perfect without any gravy! My recipe for a vegan red wine gravy is ideal for all vegan roast recipes and can be prepared easily and without much a do. Nicely simmered, it develops wonderful aromas that make every meal a feast. The icing on the cake and …
No Christmas celebration is perfect without a festive meal. This year, I prepare a vegan roast that is special and festive. This juicy, nicely spiced Seitan roast is a must-have for the festive season. I prepare it à la Wellington together with mushrooms, chestnuts, crispy baked Brussels sprouts and finely mashed potatoes. My plant based …
Fine scents from the kitchen announce: The season of Advent has arrived and it is time to start baking for Christmas time. My vegan sugar-free gingerbread not only smells promising; it is packed with wholesome ingredients but without any refined sugar at all. My gingerbread is sweetened with dates and applesauce and makes an ideal …
Today I am introducing a classic of vegan cuisine, my chocolate banana bread. My vegan, refined sugar-free banana bread tastes great, is quick and easy to prepare, goes well with breakfast, tea or dinner and can be varied again and again with your favorite ingredients. A jack of all trades, it is in season all …
I have baked these yummy vegan carob cookies for the Christmas season with carob powder. Carob powder and almonds give them a sweet, fruity caramel and nut taste and, with their natural vitamin B12, they are simply perfect for anyone with a sweet tooth. And of course for all other vegan cookies connoisseurs. The many …
A delicious autumn drink that is vegan, super creamy and perfect for the colder times of the year. Make your own easy vegan Pumpkin Spice Latte in just a few minutes. Without household sugar, naturally vegan and with loads of great taste! As trendy as it gets In the middle of the pumpkin season, I …
Welcome autumn! My seasonal radicchio salad with fennel and pear and fine, roasted walnuts is as colorful as the autumn leaves. Its creamy dressing matches perfectly the slightly bitter, spicy, sweet and aniseed notes of the salad’s ingredients. Sun-ripened walnuts with their slightly sweet taste complement the autumn salad and the creation of a delicious …
This soup from butternut is vegan, delightfully creamy and fast and uncomplicated to prepare. As every year, the arrival of autumn goes together with the beginning of the pumpkin and butternut season. Butternut soup is a classic autumn dish, much awaited by pumpkin lovers. Finally, pumpkin season has arrived! I’m excited for the pumpkin season …
A tart as shiny as the sun: this perfect combination of sweet coconut and refreshingly sour lemon is utterly delicious. The vegan lemon coconut tart is without any refined sugar and gluten free. Served cold, this delicious tart is a more than refreshing dessert. Fantastic taste Do you like uncomplicated yet tasty tarts as much …