Vegan Recipes by Rahel Lutz
Vegan Recipes by Rahel Lutz
Selfmade vegan apple cinnamon rolls with cardamom. Who could ever resist? They contain zero refined sugar and no palm oil. The cardamom goes really well together with the caramel taste of the coconut blossom sugar, the cinnamon and the apples and makes every christmas heart beat faster. Transparency is important to me: This post is …
How to cope with cold days in autumn and winter in this part of the world? My answer: With a spiced chai latte! Here’s my easy and quick recipe for a warming, vegan spiced chai latte that will spice up cold and grey days and make you feel ready to tackle them. Your wish is …
This pink beetroot and peppermint hummus is a real eye-catcher! Looks is not everything, but yes, this one also tastes great. The peppermint gives this hummus a refreshing and fun twist and the looks definitely add to your dining table! Hummus and beetroot I was looking for a tasty beetroot hummus recipe and came across …
Are you looking for an exciting and tasty tart recipe? Then you’re surely looking at the right recipe blog post. This gluten-free spinach tart with sun-dried tomatoes tastes simply unforgettable. I <3 spinach!! Here’s my confession… I just love spinach! In smoothies, in salads, steamed, in stir-fries and of course in tarts! I made this …
Finally, the day has come! Today I am sharing with you my version of the vegan peanut butter chocolate snickers smoothie. I have worked and experimented on this recipe for quite a while and am very excited to be sharing it with you. I have to be honest though: This is not the healthiest smoothie …
What a simple protein snack. I didn’t think it was so easy to make vegan protein crackers until I tried it out. And WOW! I was so surprised by the result. SO I decided to try even more variations of protein crackers. I guess chickpea crackers will be up next. So, I advise you to …
Yes I did it! The seemingly impossible! Cucumber in a sweet dish. This experimental sugar free vegan cucumber nut cake can delight your tastebuds as a dessert, breakfast or snack. Cucumber in a Dessert!? How on earth did I come up with that idea? Well, it all started with a basil cucumber coco cotta which …
No sugar. No need. Probably the most simple recipe ever. I’m still not sure if I should call this a recipe. Oh well.. Why not?! Here we go! Quick & Easy. No sugar, no need.