Vegan Recipes by Rahel Lutz
Vegan Recipes by Rahel Lutz
A veganized version of the probably most classical and famous american pie. This vegan pumpkin pie is creamy, spicy, warming, perfect for the christmas season and just incredibly tasty! It’s made with wholemeal spelt flour, coconut oil instead of margarine, natural coconut cream and of course, like all of my recipes, contains zero refined sugar. …
For several months, I have been cooking regularly for yoga retreats, including in Ibiza. For a Spanish dinner, I was looking for a local dessert and found Flaó de Ibiza, a traditional and very tasty cheesecake made with the local herbal liquor Hierbas de Ibiza. The dessert tastes wonderfully fresh thanks to mint and sweet …
Baking and decorating a gingerbread house takes some time, but is a lot of fun and joy. Whether you do it together with children or with friends, it fits perfectly into the Advent season. Everyone can use their creativity to bake, build and decorate a unique and delicious vegan gingerbread house. Enjoy some Christmas music …
I have already made my recipe for a vegan chai cream in various versions, refining it with every new variation. Since the beginning of 2022, I have been cooking for various yoga retreats, where this chai-spiced and sweet dessert has become more and more popular. Again and again, I have been asked to share this …
The preparation of this refreshing dessert is as quick as easy and does not take longer than 15 minutes. My recipe for this easy vegan lemon pudding does not use refined sugar, but Stevia. A refreshing and light dessert ideal for anyone who likes it uncomplicated, but delicious. Fast, easy and sugar-free Lemons are extremely …
Are you a cake lover but not really fond of baking? In this case, here is a perfect recipe for you. Of course, it is equally perfect for all other lovers of scrumptiously delicious and tempting vegan cakes. And for all those with a sweet tooth who are looking for gluten-free cake recipes without refined …
Fine scents from the kitchen announce: The season of Advent has arrived and it is time to start baking for Christmas time. My vegan sugar-free gingerbread not only smells promising; it is packed with wholesome ingredients but without any refined sugar at all. My gingerbread is sweetened with dates and applesauce and makes an ideal …
Today I am introducing a classic of vegan cuisine, my chocolate banana bread. My vegan, refined sugar-free banana bread tastes great, is quick and easy to prepare, goes well with breakfast, tea or dinner and can be varied again and again with your favorite ingredients. A jack of all trades, it is in season all …
I have baked these yummy vegan carob cookies for the Christmas season with carob powder. Carob powder and almonds give them a sweet, fruity caramel and nut taste and, with their natural vitamin B12, they are simply perfect for anyone with a sweet tooth. And of course for all other vegan cookies connoisseurs. The many …